Description

The nose is fruit driven with fresh plum, bing cherry, spicy peppercorn, and cranberry. The mouthfeel is supple, yet well structured with gobs of dense ripe Dry Creek Zin fruit, and hints of dark chocolate, fresh strawberries, with a long rhubarb pie finish. Enjoy this poizin with caution, for it is The Wine to Die for!

Pairs with Beef, Lamb, Poultry.